Panasonic BPQ manuals

Panasonic BPQ User Manual (98 pages)

Brand: Panasonic | Category: Microwaves | Size: 11.09 MB |

English

Table of contents

Combination Oven

1

Model No

1

NN-DF386B

1

NN-DF386M

1

Important notice

2

Contents

3

Safety instructions

10

Disposal of waste products

12

Important safety instructions

13

Before using your oven

15

Placement of your oven

15

Important

16

Maintenance of your oven

17

Parts of your oven

17

Outline diagram

18

 Do not overheat

20

Grilling

21

Fan motor operation

21

Utensils/containers

21

Babies bottles and food jars

21

Microwaving principles

22

Control panel

23

Operation guide setting

24

Setting the clock

24

Child safety lock

25

Oven Accessories

25

Cooking Modes

26

Bottom Feeding Technology

27

Use of accessory:

27

Grilling Cooking

28

Oven Cooking

29

Combination Cooking

31

Using the timer

33

Multi-stage cooking

34

Using the memory function

35

Chaos defrost

36

Auto sensor programs

37

Auto weight programs

40

General guidelines

42

Microwave power levels

45

Preheating

46

Accessories

46

Combination

47

Tips for microwave cooking

55

Defrosting guidelines

56

Defrosting chart

57

Meat and Poultry

58

(more than 400

60

Cooking by oven mode

61

Vegetables

62

Eggs & cheese

64

Desserts - Pastries

66

Common queries answered

68

Soups / Starters

70

Meat / Poultry

74

Seafood bake

82

Tilapia

82

saffron

82

Salmon and ﬁ lo parcels

83

ingredients

83

Moules marinière

83

Mackerel en Papillote

85

Thai trout

85

Roquefort sauce

86

Chocolate Sauce

87

Desserts / Cakes

88

Standard Bread / Bread Rolls

92

Focaccia

93

Soft Fruit Jam

94

Questions and answers

95

Technical speciﬁ cations

97

Cookery Advice Line

98

0344 844 3899

98

Panasonic BPQ Operations Instructions (110 pages)

Brand: Panasonic | Category: Microwaves | Size: 2.38 MB |

English

Table of contents

Steam Combination Oven

1

Important notice

2

Contents

3

Operating Instructions

4

Safety instructions

5

Disposal of waste products

9

Important safety instructions

10

Before using your oven

12

Placement of your oven

12

Important

13

Maintenance of your oven

14

Accessory advice

14

Oven accessory

15

Parts of your oven

16

Important information

17

Microwaving principles

20

Control panel

21

General guidelines

22

Containers to use

24

Cooking modes

26

Combination cooking modes

27

Let’s start to use your oven

28

Setting the clock

29

Child lock

29

Operation guide setting

30

Bottom feeding technology

31

Defrosting guidelines

32

Defrosting chart

33

Grilling

35

Panacrunch (Grilling)

37

Oven cooking

38

Steam cooking

41

Steam Shot

43

Oven accessories to use

44

Power and temperature range

44

Guideline

47

Multi-stage cooking

48

Using the timer

50

Chaos defrost

52

Auto steam programs

54

Auto cook programs

56

Gratin dauphinois

57

Panacrunch programs

58

System cleaning programs

60

Cleaning the water tank

61

Reheating charts

63

Cooking charts

69

Steam only cooking chart

77

Cooking for one

78

Soups and Starters

79

Prawn risotto

81

Thai steamed trout

81

Mediteranean sh bake

81

Moules mariniere

82

Steamed garlic prawns

82

Spicy tuna pasta bake

82

Mini boeuf en croute

83

Shepherd’s pie

84

Chicken pasanda

84

Steamed chicken and noodles

85

Spicy lamb tagine

85

Cheesy chicken gratin

86

Chicken tikka skewers

86

Glazed gammon

86

Pesto chicken crumble

87

Stuffed aubergines

87

Pork with lentils

88

Pork with herby dumplings

88

Greek lamb stew

89

Cannelloni

89

Vegetables

90

Croque monsieur

94

Macaroni cheese

94

Swiss cheese an

95

White sauce

96

Pepper sauce

96

Custard sauce

96

Desserts

100

Bread rolls

103

Focaccia

104

Sun dried tomato rolls

104

Plum jam

105

Tomato chutney

105

Guidelines

105

Red onion chutney

106

Soft fruit jam

106

Lemon curd

106

Questions and Answers

107

Specications

109

0344 844 3899

110

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