Panasonic BPQ Operations Instructions

Operating Instructions and CookbookSteam Combination OvenModel No. NN-DS596BFOR DOMESTIC USE ONLYIMPORTANT SAFETY INSTRUCTIONSPLEASE READ CAREFULLY AN

8Important safety instructionsRead carefully and keep for future referenceThis appliance is supplied with a moulded three pin mains plug for your saf

98ingredientsServes 6-8100 g butter 250 g digestive biscuits, crushed 150 g plain chocolate 30 ml milk 450 g cream cheese 100 g soft brown sugar

99ingredientsServes 6-8175 g butter or margarine175 g caster sugar 3 medium eggs 175 g self raising our Dish: 1 x large Pyrex® bowl, 2 x 18 cm rou

100ingredientsServes 10Shortbread:225 g plain our 75 g caster sugar 175 g butter Caramel:200 g butter 397 g condensed milk 4 tbsp (60 ml) golde

101BreadingredientsMakes approx. 6-8 rolls450 g strong bread our 1 sachet dried yeast 1 tsp (5 ml) salt 15 g butter or margarine 275 ml warm wate

102ingredientsMakes 1 loaf400 g strong bread our 1 sachet dried yeast 2 tsp (10 ml) salt 75 g olive oil 2 tsp (10 ml) course sea salt Dish: 2 x

103JamsMaking jams, marmalades and chutneys bymicrowave is much quicker and cleaner than using a large pan on the hob. One of the main advantages is t

104JamsingredientsMakes approx. 750 g3 tbsp (45 ml) olive oil 4 large red onions, halved and thinly sliced 50 g demerara sugar 100 g sultanas 300

105Q: Why won’t my oven turn on?A: When the oven does not turn on, check the following:1. Is the oven plugged in securely? Remove the plug from the

106Questions and AnswersQ: The oven stops cooking by microwave and ‘H97’ or ‘H98’ appears in the display. Why?A: This display indicates a problem w

107SpecicationsThis product is an equipment that fullls the European standard for EMC disturbances(EMC = Electromagnetic Compatibility) EN 55011. Ac

91. In case of electronic failure, oven can only be turned off at wall socket.Warning!Only allow children to use the oven without supervision when ad

Visit Panasonic's The Ideas Kitchen website for Microwave advice, recipes, cooking tips and offers: www.theideaskitchen.co.ukcooksharelearnPHONE

10Examine your oven 1. Unpack oven, remove all packing material, and examine the oven for any damage such as dents, broken door latches, cracks in

11ImportantIt is essential for the safe operation of the oven that it is kept clean, and wiped out after each use. Failure to maintain the oven in a c

12Service1. When your oven requires a service call your local Panasonic engineer (Customer Communications Centre on 0344 844 3899 can recommend an

13The oven comes equipped with an accessory, the Square Panacrunch Pan. Always follow the directions given for use of the accessory. The accessory has

14Drip tray1. Before using the oven, the drip tray must be tted as it collects excess water during cooking. The drip tray should be removed and cle

15Warning label MenulabelSteam outletWarning labelAir ventsGrill elements LED lightPower supply cordPower supply plugBottom microwave feeding (refer

16Small quantities of foodTake care when heating small quantities of food as these can easily burn, dry out or catch re if cooked too long. Always s

17Paper, plasticWhen heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition. Do not use wire twist-t

Thank you for purchasing a Panasonic Microwave Oven.Your oven is rated 1000 Watts (IEC). When using other cookbooks remember to adjust cooking times

18Microwaving principlesMicrowaves are present in the atmosphere all the time, both naturally and from manmade sources. Manmade sources include radar

191. Display window2. Steam (pages 39-40)3. Micro Power (page 29)4. Grill (pages 33-35)5. Oven (pages 36-38)6. Chaos defrost (pages 50-51)7. A

20Standing timeDense foods e.g. meat, jacket potatoes and cakes, require a standing time (inside or outside of the oven) after cooking, to allow heat

21General guidelinesDish sizeFollow the dish sizes given in the recipes, as these affect the cooking and reheating times. A quantity of food spread in

22Quick check guide to cooking utensilsContainers to useOven glassEveryday glass that is heat resistant e.g. Pyrex®, is ideal for microwave, oven or

23PlasticMany plastic containers are designed for microwave use, but do not use for cooking foods high in sugar or fat or for foods that require long

24Cooking modes UsesAccessories to useContainersMICROWAVE Defrosting Reheating Melting: butter, chocolate, cheese. Cooking sh, vegetables, fruit

25Cooking modes UsesAccessories to useContainersGRILL + MICROWAVETo use grill + microwave in Panacrunch mode, refer to page 24 Cooking lasagne, meat,

261 Plug inPlug into a 13 amp fused electrical socket. You will be reminded to read your operating instructions.2 Tap Timer/Clock twice to set clockS

27Setting the clockWhen the oven is rst plugged in “REFER TO OPERATING INSTRUCTIONS BEFORE USE” appears in display window.Note1. One turn of the dia

1Safety instructions ... 2-6Disposal of waste products...7Important safety instructions...

28Operation guide settingTo turn off:To turn on:Tap Timer/Clock four times.Tap Timer/Clock four times.Display windowDisplay windowColon or time of da

29Microwave cooking and defrostingThere are 6 different microwave power levels available. Do not place food directly on the base of the oven. Use your

30Arrange food in a single layer.Turn or break up food as soon as possible.Shield chickens and joints of meat.By selecting the defrost power level fr

31Select Defrost power. The times given below are a guideline only. Always check the progress of the food by opening the oven door and then re-startin

32Select Defrost power. The times given below are a guideline only. Always check the progress of the food by opening the oven door and then re-starti

33GrillingTap Grill until the power you require appears in the display window.Select the cooking time by turning the Time/Weight dial. Maximum cookin

34Oven accessory to useWhen grilling sh, chops or small food items, the Square Panacrunch Pan should be placed in the upper shelf position. For larg

35Panacrunch (Grilling)Tap Grill 4 times. The Panacrunch icon will appear in the display.Select the cooking time by turning the Time/Weight dial. Maxi

36Oven cookingYour combination oven can be used as an oven using the oven mode which uses top and bottom heat. For best results always place food in

37In oven mode, you can cook food directly on the Square Panacrunch Pan in the upper or lower shelf position. Or you can place your standard metal bak

2Important safety instructions. Before operating this oven,please read these instructions carefully and keep for future reference.This appliance

38Temp °C Use Temp °F Gas mark40 °C Proving Bread or Pizza dough 90 °F1⁄8150/160 °C Macaroons 300 °F 2160/170 °C Casseroles, Small Tarts, Cookies 32

39Steam cookingThe oven can be programmed as a steamer to cook vegetables, sh, chicken and rice.There are 3 different steam settings available.Select

40Guidelines for water tankCarefully remove the water tank from the oven. Remove the lid and ll with tap water (do not use mineral water). Replace t

41Steam Shot As required during operation, hold Steam for 2 seconds and 1 minute will be added.If you want to add 2 or 3 minutes, tap Steam 2 or 3 tim

42Touch Power Level TemperatureOnce Steam 1 HighTwice Steam 2 Medium3 Times Steam 3 LowMicrowave Power low, simmer or warm can be set.Grill levels 1,

43Combination cooking with steamNote1. Fill the water tank before using the steam function.2. The maximum time for cooking in this mode is 30 minute

44On the base of the oven in your own microwaveable and heatproof dishes, this mode is suitable for cooking lasagne, gratins, meat, potatoes. To cook

45Containers to useDo not use plastic microwave containers on combination programs (unless suitable for combination cooking). Dishes must be able to w

46Multi-stage cookingTap Micro Power to select desired power level.Tap Micro Power twice to select defrost power (270 W).Tap Micro Power to select de

47 Note1. For three-stage cooking, enter another cooking program before touching Start.2. During operation, touching Stop/Cancel once will stop the

3Repairs should only be made by a qualied serviceperson.Warning! Liquids and other foods must not be heated insealed containers since they are li

48Using the timerSelect Cooking Method & TimeSet the cooking program, by entering cooking method and time required.Tap Micro Power once.Tap Micro

49To set a standing time:By using the Timer, you can program Stand Time after cooking is completed or use to program the oven as a minute timer.Exampl

50Chaos defrostThis feature allows you to defrost minced meat, chops, chicken portions, meat joints and bread. Tap Chaos defrost to select the correc

51Chaos defrostTap Chaos defrost.Once Meat items.Twice Meat joints.Three times Bread.Touch Start.Select the weight by turning the Time/Weight dial. Th

52Auto steam programsSteamSquare Panacrunch PanWhen you select an automatic program, symbols will appear in the display to show the cooking mode that

53Auto steam programsProgram Weight Accessories Instructions4. FRESH VEGETABLES200 g - 320 gTo steam fresh vegetables e.g. carrots, broccoli, cauliow

54Auto cook programsProgram Weight Instructions11. CHILLED MEAL200 g - 1000 gTo reheat a fresh pre-cooked meal. Foods should be at refrigerator tempe

55Auto cook programsProgram Weight Instructions12. FROZEN MEAL200 g - 1000 gTo reheat a frozen pre-cooked meal. All foods must be pre-cooked and froze

56Panacrunch programsThis feature allows you to cook some of your favourite foods by setting the weight only. The oven determines the microwave power

57Panacrunch programsProgram Weight Accessories Instructions19. CHILLED PIZZA100 g - 400 gFor reheating and browning chilled, purchased pizza. Remove

4The contents of feeding bottles and baby food jars are tobe stirred or shaken. The temperature has to be checked before consumption to avoid burns

58Add 100 g of water to the water tank. Ensure drip tray is empty.Make a solution of 16 g citric acid and 200 g of water, add the solution to the wat

59Remove the water tank and clean the compartment where the water tank is inserted.Open the water supply cap, remove the lid and pipe cap and clean.Pi

60Most foods reheat very quickly in your oven by HIGH power. Meals can be brought back to serving temperature in just minutes and will taste freshly

611000 WEThe IEC (60705)power output (watts)The heating category forsmall packs of foodMicrowave symbolThe times given in the charts below are a guide

62FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesCanned soupsCondensed 295 gHIGH Micro3-4 minsPlace in a heatproof bowl

63FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesDrinks 1 Mug cold milk 235 mlHIGH Micro1 min 30 secsPlace in a heatproof

64FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesPuddings and desserts - where microwave only is involved transfer food

65FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesCottage/shepherds pie450 gHIGH Micro or GRILL 1 + LOW Micro4 mins10 min

66FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesReady meals - Chilled.Transfer food from foil container to a similar si

67FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesBreadPart-baked rolls300 g (6)GRILL 2 + WARM Micro 10-12 minsPlace on Sq

5Do not use harsh, abrasive cleaners or sharp metalscrapers to clean the oven door glass since they can scratch the surface, which may result in sha

68FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesBeans and pulses - should be pre-soaked in cold water overnight (boilin

69FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesChicken from raw - Caution: Hot fat! Remove accessory with care.Breasts,

70FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesEggs - Scrambled. Use microwave safe bowl.1 Egg2 Eggs4 EggsHIGH MicroHI

71FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesFish - frozen from raw.Breaded llets200 g (2)GRILL 2 + LOWMicro10 mins

72FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesLamb - from raw - Caution: Hot Fat! Remove accessory with care.JointMax

73FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesPorridge - N.B. Use a large bowl.1 serving30 g oats 150 ml (¼ pt) milk

74FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesFresh vegetablesAsparagus200 gSTEAM 1 + LOW Micro6 minsPlace in shallow

75FoodWeight/QuantityPower LevelTime to Select (approx)Instructions/GuidelinesFrozen vegetablesBeans - broad200 gSTEAM 1 + LOWMicro8 minsPlace in Pyre

76Increasing recipes To increase a recipe from 4-6 servings, increase each ingredient listed by half. To double the quantity, simply double every in

77Soups and StartersingredientsServes 41 medium onion, coarsely chopped 1 tbsp (15 ml) olive oil 2 cloves of garlic, crushed 700 g sweet potato, peel

6  This combination oven is intended for heating food and beverages only. Take care when heating foods low in moisture, e.g. bread items, chocolate,

78Soups and StartersingredientsServes 42 rashers streaky bacon 25 g Cheddar cheese, grated 1 tsp (2.5 ml) Dijon mustard 50 g breadcrumbs 1 egg, be

79FishingredientsServes 41 onion, nely chopped 1 clove of garlic, crushed 25 g butter 225 g brown cap mushrooms, quartered 225 g risotto rice 1 lem

80FishingredientsServes 2900 g mussels (weight in shell) 15 g butter 2 shallots, nely sliced 1 clove of garlic, crushed 150 ml white wine 1 bunc

81MeatingredientsServes 4Meat Sauce:1 onion, chopped 1 clove of garlic, crushed 1 tsp (5 ml) oil 400 g tin chopped tomatoes 150 ml red wine 2 tbsp

82MeatingredientsServes 41 kg potatoes, peeled and chopped 2 tbsp (30 ml) milk 1 medium onion, chopped 2 medium carrots, peeled and chopped 25 g but

83MeatingredientsServes 42 large chicken breasts 3 tbsp (45 ml) fresh corriander, chopped 2.5 cm piece ginger, cut into strips6-8 spring onions, nel

84MeatingredientsServes 4250 g leek, nely sliced 25 g butter 25 g plain our 300 ml whole milk 225 g cooked chicken, chopped 100 g ham, chopped 1

85MeatingredientsServes 4500 g new potatoes, halved 3 tbsp (45 ml) pesto 1 tbsp (15 ml) oil 1 medium onion, nely chopped 4 chicken breasts, skinned

86MeatingredientsServes 4250 g brown lentils 1 large onion, chopped 4 rashers smoked bacon, diced 1 pinch thyme 1 stock cube 230 g smoked sausage

87MeatingredientsServes 4700 g lamb llet, cut into chunks 2 onions, chopped 1 red chilli 2 cloves of garlic, crushed 1 sprig rosemary 275 ml white

7Disposal of waste productsInformation on disposal for users of Waste Electrical & Electronic Equipment (private households)This symbol on the pro

88VegetablesingredientsServes 41 large cauliower, divided into orets 25 g butter 25 g our ½ tsp (2.5 ml) French mustard 300 ml whole milk 100

89VegetablesingredientsServes 41 clove of garlic, chopped ½ red chilli, deseeded and nely chopped 2 sun dried tomato in oil, drained and roughly chop

90VegetablesingredientsServes 4200 g tin chopped tomatoes 2 tsp (10 ml) tomato puree 500 g mixed vegetables e.g. red pepper, leeks, aubergine, red

91VegetablesingredientsServes 440 g dried porcini mushrooms 1 onion, chopped 250 g risotto rice 50 g butter 1 clove of garlic, crushed 1 vegetable

92CheeseingredientsServes 41 medium onion, nely chopped 2 tsp (10 ml) olive oil 175 g self raising our ½ tsp (2.5 ml) mustard powder ½ tsp (2.5

93CheeseingredientsMakes 12375 g short crust pastry 90 g red pesto 1 clove of garlic, crushed 25 g black olives, stoned and chopped 125 g mozzarella

94SaucesingredientsMakes approx. 500 ml35 g butter 35 g our 500 ml milk salt and pepper nutmeg Dish: 1 x medium Pyrex® bowl, 1 x 1.5 litre Pyrex

95DessertsingredientsServes 4100 g suet 175 g self raising our cold water, to mix 5 tbsp (75 ml) seedless raspberry jam milk, to glazeDish: 1 x me

96DessertsingredientsServes 4150 g ready to eat dates, stoned and chopped 50 g butter 150 g caster sugar 2 medium eggs, lightly beaten 150 g self r

97DessertsingredientsServes 8½ tsp (2.5 ml) ground cinnamon 175 g desiccated coconut 225 g caster sugar 375 g short crust pastry 1 medium egg, bea