Panasonic NNE273SBBPQ Operations Instructions

8Microwave energy has been used in this country to cookand reheat food since early experiments with RADAR inWorld War II. Microwaves are present in th

C ontrol P anel(11)800WE(1)(10)(9)(2)(3)(4)(6)(8)(7)(5)9(10) Stop/Cancel Pad:Before Cooking:one press clears your instructions.During Cooking:one p

10General GuidelinesSTANDING TIMEDense foods e.g. meat, jacket potatoesand cakes, require standing time (insideor outside of the oven) after cooking,

11General GuidelinesSHAPEEven shapes cook evenly. Food cooks betterby microwave when in a round container ratherthan square.STARTING TEMPERATUREThe co

12When unsure that a cookingcontainer is suitable for use inyour microwave, check by thefollowing test:1. Fill a microwave safemeasuring jug with 300m

13PLASTICMany plastic containers are designed formicrowave use. Only use Tupperware®containers if they are designed for microwaveuse. Do not use Melam

Setting The Clock Press twice(to set 10 mins.)Press eleven times(to set hours)Press five times(to set 1 mins.)• Press Timer/ClockPad twice. The colons

• Press the microwavepower pad. Select desiredpower level.• Select cooking time by pressingappropriate pads. Your oven canbe programmed for up to 99mi

16Program Weight Range Suitable Foods1 Bread 100g - 800g Rolls, buns, slices of bread + loaves.2 Meat Items 200g - 1000g Chicken portions, chops, minc

Defrosting GuidelinesArrange food in a singlelayer.Shield chickens andjoints of meat .Turn or break up food assoon as possible.For Best Results:1. Pla

When using recipes in this book always follow metric or imperial measurements.Do not combine the two. In some recipes the conversions are not a direct

Meat Defrosting Method StandingTime TimeBeef/Lamb/Pork 6-8 mins. Place in a suitable dish or on an upturned 60 mins.Joint 450g (1lb) saucer or use a

2. Reheat Chinese Meal (200-500g)This program is for reheating a chinese styleconvenience meal that can be stirred. Foodsmust be in a suitable single

3. Cook Fresh Fish (100-800g)To cook FRESH fish. Shieldthe thinner portions. Placein a shallow container onturntable. Add 15-45ml (1-3tbsp) liquid. Co

Cooking and Reheating GuidelinesMost foods reheat very quickly in your oven by HIGH power.Meals can be brought back to serving temperature in justminu

The times given in the charts below are a guideline only, and will vary depending onSTARTING temperature, dish size etc.HEATING CATEGORYYour oven is H

Place in a microwave safe dish onturntable. Do not cover.Reheating ChartsPlace on microwave safe plate onturntable. Do not cover.Place on a microwave

Cooking ChartsPlace on microwave safe rack or plate onturntable and cover with kitchen towel tominimise splatter.Use 600 ml (1 pt) boiling water in a

Place bag sauce side down on amicrowave safe plate. Slash top of bagwith a knife.Add 30 ml (2 tbsp) of water. Only halffill dish. Cover.Place in micro

Wash and prick skins. Place directly onturntable. After cooking stand for 5 minswrapped in foil. Cooking ChartsPOINTS FOR CHECKING Always check that

Soup and SnacksIngredients100 g (4oz) quick cook macaroni225 g (8oz) courgettes, sliced100 g (4oz) bacon, chopped50 g (2oz) butter50 g (2oz) plain flo

1ContentsSafety Information ...2Unpacking your oven+P

Meat and PoultryIngredients25 g (1 oz) butter 2 medium onions, sliced2 sticks celery, trimmed and chopped100 g (4 oz) mushrooms, sliced4 chicken quart

Ingredients225 g (8oz) pork fillet, dicedSweet & Sour Sauce:15 ml (1tbsp) oil1 small carrot cut into matchsticks1 spring onion, thinly slicedsmall

FishARRANGINGThin fillets of fish i.e. plaice,should be rolled up prior tocooking to avoid overcookingon the thinner outside edgeand tail.Fish steaks

VegetablesIngredients40 g (11/2oz) dried Cep mushrooms50 g (2oz) butter1 clove garlic, finely chopped1 small onion, finely choppedfreshly ground black

Desserts / CakesIngredients150 g (5oz) self-raising flourpinch of salt50 g (2oz) caster sugar50 g (2oz) suet1 egg150 ml (1/4pt) milk30 ml (2 tbsp) jam

Ingredients100 g (4oz) plain chocolate100 g (4oz) butter100 g (4oz) soft dark brown sugar100 g (4oz) self-raising flour10 ml (2tsp) cocoa powderpinch

Ingredients450 g (1 lb) soft fruit, washed450 g (1 lb) caster sugar30 ml (2 tbsp) lemon juice5 ml (1 tsp) butterSoft Fruit Jam Makes approx. 11/2 lbs

Technical SpecificationsRated Voltage: 230 V 50 HzOperating Frequency: 2,450 MHzInput Power:Microwave 1200 WOutput Power: Microwave 800 W (IEC-60705)O

E00035N70BPP/No.: 3828W5A3719

2This appliance is supplied with a moulded threepin mains plug for your safety and convenience.A 13 amp fuse is fitted in this plug. Should thefuse ne

1. Oven must be placed on a flat, stablesurface 850mm above floor level. Forproper operation, the oven must havesufficient air flow. ie 5cm/2" at

41. Switch the oven off before cleaning andunplug at socket if possible.2. Keep the inside of the oven, door seals anddoor seal areas clean. When food

51. Do not operate the oven without the RollerAssembly and Glass Turntable in place.2. Only use the Glass Turntable specificallydesigned for this oven

6If smoke or a fire occurs in the oven, pressStop/Cancel pad and leave the door closedin order to stifle any flames.Disconnect the power cord, or shut

79. Meat Thermometer.Use a meat thermometerto check the degree ofcooking of roasts andpoultry only when meathas been removed fromthe microwave. Ifunde