Panasonic NNGD569M Operations Instructions Page 34
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PURCHASED CONVENIENCE FOODS - CHILLED N.B. Transfer food from foil container to a similar sized microwave safe dish. Plastic dishes designed for
microwave and conventional ovens may be used with care.
Cauliflower Cheese 450 g HIGH 5 mins. Place on turntable. Do not cover when using combination.
Or Combi: GRILL 1 + LOW 7-8 mins.
Chicken Kiev 150 g (1) Combi: Grill 1 + SIMMER 3 mins 30 secs. Pre-heat pan*
300 g (2) Combi: Grill 1 + Low 5 mins. Place pan directly on turntable. Do not cover.
Cottage Pie 350 g HIGH 5 mins.
Place on turntable. Do not cover, when using combination.
Or Combi: GRILL 1 + LOW 7 mins.
Lasagne 300 g HIGH 4-5 mins.
Or Combi: GRILL 1 + LOW 7 mins.
Onion Bhajis 200 g (6) HIGH 2 mins. Place on microwave plate. Do not cover.
Pakora & Felafel or Combi: Grill 1 + LOW 4-5 mins. Pre-heat pan* Place Pan on turntable. Do not cover.
Vegetable Rosti 400 g HIGH 6 mins.
Place on turntable. Do not cover.
Or Combi: GRILL 1 + LOW
7-8 mins.
PURCHASED CONVENIENCE FOODS - FROZEN N.B. Transfer food from foil container to a similar sized microwave safe dish. Plastic dishes designed for
microwave and conventional ovens may be used with care.
Chicken Kievs 150 g (1)
Combi: Grill 1 + MEDIUM 4 mins. Pre-heat pan* Place pan directly on turntable. Do not
cover.
300 g (2) Combi: Grill 1 + MEDIUM 7 mins.
Chicken Nuggets 70 g (5) Combi: Grill 1 + MEDIUM 3 mins. Pre-heat pan* Place pan directly on turntable. Do not cover.
140 g (10) Combi: Grill 1 + MEDIUM 5 mins.
Lasagne 400 g HIGH 5 mins.stand for 1 min.
then HIGH 4 mins.
Or Combi: GRILL 1 + LOW 10-12 mins.
Shepherdʼs Pie 400 g HIGH 5 mins., rest for 1 min.
Place on turntable. Do not cover, when using combination.
then HIGH 4 mins.
Allow to stand for 1 min.
Or Combi: GRILL 1 + LOW 12-14 mins.
SAUCES
Custard 425 ml HIGH 2
1
/
2
-3 mins.
Place in a large jug. Stir during cooking.
Savoury Sauce 300 ml HIGH 2
1
/
2
-3 mins.
SAUCES
Green Vegetables 260 g HIGH 2 mins.
Place in a microwave safe dish. Cover and place on turntable.
Mashed Potato 500 g MEDIUM 7 mins.
Root Vegetables 400 g HIGH 4 mins.
Weight/ Power Time to
Food Quantity Level Select (approx) Instructions/Guidelines
Reheating Charts
POINTS FOR CHECKING
Always check that food is piping hot after reheating in the microwave. If unsure return to oven. Foods will still require a STAND TIME, especially if
they cannot be stirred. The denser the food the longer the stand time.
* Pre-heat Panacrunch Pan on Combination Grill 1 + MEDIUM for 4 mins.
cover. Turn halfway.
VEGETABLES
- & OPERATING I NSTRUCTIONS 1
- Standard Conversion Chart 2
- CONTENTS 3
- Caution: Hot surfaces 4
- Unpacking your oven 5
- Placement of your oven 5
- Before using your oven 5
- Maintenance of your oven 6
- Parts of Your Oven 7
- Short Cooking Times 8
- Microwaving Principles 10
- General Guidelines 11
- Containers to use 13
- Control Panel 15
- Letʼs Start to Use your Oven 16
- Setting the Clock 17
- Turbo Reheat 18
- Auto Weight Defrost 19
- Auto Weight Defrost Programs 20
- Defrosting Guidelines 21
- Using the Grill 23
- Combination Cooking 24
- Panacrunch Pan 26
- Guidelines for Use 27
- Program Minimum Maximum 27
- Auto Weight Cook Programs 28
- Reheating Charts 31
- Cooking Charts 35
- Cooking for One 40
- Soups and Starters 41
- Stuffed Croissants Serves 4 42
- Stuffed Citrus Trout Serves 4 43
- Plaice Provencale Serves 4 44
- Tasty Fish Pie Serves 4 44
- Tuna Fish Cakes Serves 4 44
- Fish Kebabs Serves 4 45
- Mixed Seafood Gratin Serves 4 45
- Fish Balti Serves 4 45
- Meat and Poultry 46
- Chicken Satay Serves 4 47
- Bolognese Sauce Serves 4 47
- Serves 4 48
- Chicken Casserole Serves 4 49
- Lamb Casserole Serves 4 49
- Pasta and Rice 50
- Tagliatelle Toscana Serves 4 51
- Kedgeree Serves 2 51
- Vegetable Couscous Serves 4 51
- Cheese and Egg Dishes 52
- Macaroni Cheese Serves 4 53
- Vegetables and Vegetarian 54
- Gratin Dauphinois Serves 4 55
- Vegetable Lasagne Serves 4-6 55
- Cauliflower Cheese Serves 4 56
- Red Lentil Casserole Serves 4 56
- Spicy Bean Goulash Serves 4-6 57
- Vegetable Enchiladas Serves 4 57
- Puddings and Desserts 58
- Christmas Pudding Serves 6-8 59
- Lemon Brûleé Serves 4 59
- White Pouring Sauce 60
- Hollandaise Sauce 60
- Baking Guidelines 61
- Ginger Cake 62
- Boston Brownies 62
- Preserves 63
- Questions and Answers 64
- Technical Specifications 64
- (private households) 65
- 08705 357357 68
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