Panasonic NNGD569M Operations Instructions Page 27
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Guidelines for Use
The Auto Weight Programs are designed to take the guesswork out of cooking or reheating your food. They must ONLY be used for the foods described.
1. Only cook foods within the weight ranges described (see appropriate table for your oven, below).
2. Only use the accessories as indicated.
3. Do NOT cover food on programs 5-14, as they use the grill and it will prevent the food browning, the heat of the grill will also melt any plastic
covering.
4. Most foods benefit from a STANDING time after cooking on an Auto Program, to allow heat to continue conducting to the centre.
5. To allow for some variations that occur in food, check that food is thoroughly cooked and piping hot before serving.
25
Auto Weight Cook Programs for NN-GD569M
Minimum/Maximum Weights to use on Auto Weight Programs
Select the desired Auto Weight
Program, by turning the Auto
Cook Menu Dial. The display
will scroll through the auto
weight cook programs.
Press to select grams or
pounds and ounces.
Enter the weight by turning the
Time/Weight Dial. Turning the
dial slowly will count up in 10g
(or 1oz) steps. Turning the dial
quickly will count up in 100g (or
10 oz) steps.
Press Start.
This feature allows you to cook or reheat foods by setting the weight only. The oven determines the Microwave power level and/or Grill level,
then the cooking time automatically. Select the category of food and then just enter the weight. The weight can be entered in grams or pounds
and ounces. The NN-GD569M has fourteen programs.
Program Minimum Maximum
1 Reheat Curry 300g (11oz) 800g (1lb 12oz)
2 Reheat Chinese Style 300g (11oz) 450g (1lb)
3 Fresh Vegetables 100g (4oz) 800g (1lb 12oz)
4 Fresh Fish 200g (8oz) 800g (1lb 12oz)
5 Whole Chicken 1000g (2lb 2oz) 2000g (4lb 6oz)
6 Chicken Portions 200g (7oz) 1000g (2lb 2oz)
7 Chilled Crispy Top 300g (11oz) 600g (1lb 5oz)
8 Frozen Crispy Top 300g (11oz) 600g (1lb 5oz)
9 Jacket Potatoes 200g (7oz) 1500g (3lb 5oz)
10 Frozen Potato Products 100g (4oz) 600g (1lb 5oz)
11 Chilled Pizza 100g (4oz) 600g (1lb 5oz)
12 Frozen Pizza 100g (4oz) 600g (1lb 5oz)
13 Reheat Pastry 100g (4oz) 650g (1lb 7oz)
14 Chilled Quiche 120g (5oz) 400g (14oz)
Grill Rack
Panacrunch Pan
Grill
Microwave
When you select an automatic program symbols will
appear in the display to show the cooking mode that will
be used and the accessories that are needed, in addition
to the turntable. This is what they mean.
- & OPERATING I NSTRUCTIONS 1
- Standard Conversion Chart 2
- CONTENTS 3
- Caution: Hot surfaces 4
- Unpacking your oven 5
- Placement of your oven 5
- Before using your oven 5
- Maintenance of your oven 6
- Parts of Your Oven 7
- Short Cooking Times 8
- Microwaving Principles 10
- General Guidelines 11
- Containers to use 13
- Control Panel 15
- Letʼs Start to Use your Oven 16
- Setting the Clock 17
- Turbo Reheat 18
- Auto Weight Defrost 19
- Auto Weight Defrost Programs 20
- Defrosting Guidelines 21
- Using the Grill 23
- Combination Cooking 24
- Panacrunch Pan 26
- Guidelines for Use 27
- Program Minimum Maximum 27
- Auto Weight Cook Programs 28
- Reheating Charts 31
- Cooking Charts 35
- Cooking for One 40
- Soups and Starters 41
- Stuffed Croissants Serves 4 42
- Stuffed Citrus Trout Serves 4 43
- Plaice Provencale Serves 4 44
- Tasty Fish Pie Serves 4 44
- Tuna Fish Cakes Serves 4 44
- Fish Kebabs Serves 4 45
- Mixed Seafood Gratin Serves 4 45
- Fish Balti Serves 4 45
- Meat and Poultry 46
- Chicken Satay Serves 4 47
- Bolognese Sauce Serves 4 47
- Serves 4 48
- Chicken Casserole Serves 4 49
- Lamb Casserole Serves 4 49
- Pasta and Rice 50
- Tagliatelle Toscana Serves 4 51
- Kedgeree Serves 2 51
- Vegetable Couscous Serves 4 51
- Cheese and Egg Dishes 52
- Macaroni Cheese Serves 4 53
- Vegetables and Vegetarian 54
- Gratin Dauphinois Serves 4 55
- Vegetable Lasagne Serves 4-6 55
- Cauliflower Cheese Serves 4 56
- Red Lentil Casserole Serves 4 56
- Spicy Bean Goulash Serves 4-6 57
- Vegetable Enchiladas Serves 4 57
- Puddings and Desserts 58
- Christmas Pudding Serves 6-8 59
- Lemon Brûleé Serves 4 59
- White Pouring Sauce 60
- Hollandaise Sauce 60
- Baking Guidelines 61
- Ginger Cake 62
- Boston Brownies 62
- Preserves 63
- Questions and Answers 64
- Technical Specifications 64
- (private households) 65
- 08705 357357 68
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