Panasonic NNGD569M Operations Instructions Page 5
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1. Examine Your Oven
Unpack oven, remove all packing material, and examine the oven for
any damage such as dents, broken door latches or cracks in the door.
Notify dealer immediately if unit is damaged. Do NOT install if unit is
damaged.
2. Guarantee
Your receipt is your guarantee, please keep in a safe place.
3. Cord
If the supply cord of this appliance is damaged, it must be replaced by
the manufacturer or its service agent or a similarly qualified person in
order to avoid a hazard.
N.B. The appliance should be inspected for damage to the door seals and
door seal areas. If these areas are damaged the appliance should not be
operated until it has been repaired by a service technician trained by the
manufacturer.
Unpacking your oven
1. Oven must be placed on a flat, stable surface 850mm above floor
level. For proper operation, the oven must have sufficient air flow. ie
5cm/2" at one side, the other being open; 15cm/6" clear over the top;
10cm/4" at the rear.
2. Do not place the microwave oven on a shelf directly above a gas or
electric hob. This may be a safety hazard and the oven may be
damaged.
3. Do not block air vents on the rear and bottom or top of the cabinet. Do
not place any articles on the top of the oven over the vents. If air vents
are blocked during operation, the oven may overheat. If the oven
overheats, a thermal safety device will turn the oven off. The oven will
remain inoperable with blank display until it has cooled.
4. Do not use outdoors.
Placement of your oven
COUNTER - TOP:-
This oven is intended for counter-top use only. It is not intended for built-in
use or use inside a cabinet or cupboard.
1. Exterior oven surfaces, including air vents on the cabinet and the oven
door will get hot during COMBINATION and GRILLING, take care when
opening or closing the door and when inserting or removing food and
accessories.
2. The oven has two heaters situated in the top of the oven. After using
the COMBINATION and GRILL function, these surfaces will be very
hot. Care should be taken to avoid touching the heating elements
inside the oven.
N.B. After cooking by these modes, the oven accessories will be very
hot.
3. The accessible parts may become hot in use.
4. Only allow children to use the oven without supervision when adequate
instructions have been given so that the child is able to use the oven in
a safe way and understands the hazards of improper use. Ensure that
children do not touch the hot outer casing after operation of the oven.
5. Storage of Accessories
Do not store any objects other than oven accessories inside the oven
in case it is accidentally turned on. In case of electronic failure, oven
can only be turned off at wall socket.
6. Before Use
Before using COMBINATION or GRILL function for the first time
operate the oven without food and accessories (including glass
turntable and roller ring) on GRILL1 for 5 mins. This will allow the oil
that is used for rust protection to be burned off. This is the only time
that the oven is operated empty.
CAUTION: Grill element and oven will be hot.
DO NOT OPERATE THE OVEN EMPTY.
(Apart from in point 6 above or when pre-heating the Panacrunch Pan,
see page 24).
The appliance must not be operated by Microwave or
Combination WITHOUT FOOD IN THE OVEN. Operation when
empty will damage the appliance.
Before using your oven
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and
knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safeety.
Children should be supervised to ensure that they do not play with the appliance.
This appliance is not intended to be operated by means of an external timer or separate reomote control system.
- & OPERATING I NSTRUCTIONS 1
- Standard Conversion Chart 2
- CONTENTS 3
- Caution: Hot surfaces 4
- Unpacking your oven 5
- Placement of your oven 5
- Before using your oven 5
- Maintenance of your oven 6
- Parts of Your Oven 7
- Short Cooking Times 8
- Microwaving Principles 10
- General Guidelines 11
- Containers to use 13
- Control Panel 15
- Letʼs Start to Use your Oven 16
- Setting the Clock 17
- Turbo Reheat 18
- Auto Weight Defrost 19
- Auto Weight Defrost Programs 20
- Defrosting Guidelines 21
- Using the Grill 23
- Combination Cooking 24
- Panacrunch Pan 26
- Guidelines for Use 27
- Program Minimum Maximum 27
- Auto Weight Cook Programs 28
- Reheating Charts 31
- Cooking Charts 35
- Cooking for One 40
- Soups and Starters 41
- Stuffed Croissants Serves 4 42
- Stuffed Citrus Trout Serves 4 43
- Plaice Provencale Serves 4 44
- Tasty Fish Pie Serves 4 44
- Tuna Fish Cakes Serves 4 44
- Fish Kebabs Serves 4 45
- Mixed Seafood Gratin Serves 4 45
- Fish Balti Serves 4 45
- Meat and Poultry 46
- Chicken Satay Serves 4 47
- Bolognese Sauce Serves 4 47
- Serves 4 48
- Chicken Casserole Serves 4 49
- Lamb Casserole Serves 4 49
- Pasta and Rice 50
- Tagliatelle Toscana Serves 4 51
- Kedgeree Serves 2 51
- Vegetable Couscous Serves 4 51
- Cheese and Egg Dishes 52
- Macaroni Cheese Serves 4 53
- Vegetables and Vegetarian 54
- Gratin Dauphinois Serves 4 55
- Vegetable Lasagne Serves 4-6 55
- Cauliflower Cheese Serves 4 56
- Red Lentil Casserole Serves 4 56
- Spicy Bean Goulash Serves 4-6 57
- Vegetable Enchiladas Serves 4 57
- Puddings and Desserts 58
- Christmas Pudding Serves 6-8 59
- Lemon Brûleé Serves 4 59
- White Pouring Sauce 60
- Hollandaise Sauce 60
- Baking Guidelines 61
- Ginger Cake 62
- Boston Brownies 62
- Preserves 63
- Questions and Answers 64
- Technical Specifications 64
- (private households) 65
- 08705 357357 68
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