Panasonic NNGD38HS Operations Instructions Page 34

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32 EN
Program Weight Accessories Instructions
11. Fresh
Vegetables
3 presses
200 g - 800 g
To cook fresh vegetables.
Place prepared vegetables into a suitable
sized container. Sprinkle with 1 tbsp
water per 100 g vegetables. Cover with
pierced cling lm or a lid. Press Auto cook
three times. Stir at beeps. Drain after
cooking and season to taste.
12. Fresh Fish
4 presses
200 g - 800 g
For cooking llets or steaks of sh.
Place in a suitable sized container, add
1-3 tbsp (15-45 ml) water. Cover with
pierced cling lm or a lid. Press Auto cook
four times.
13. Rice
5 presses
100 g - 300 g
For cooking rice for savoury dishes
not rice puddings (Thai, Basmati,
Jasmine, Surinam, Arborio or
Mediterranean rice). Rinse the rice
thoroughly before cooking. Use a large
bowl. Add 2 times boiling water to rice.
Add salt if desired. Cover with a lid or
pierced cling lm. Press Auto cook ve
times. Stir at the beeps. Allow to stand for
5 minutes after cooking.
14. Chicken
Pieces
6 presses
200 g - 700 g
For cooking fresh chicken pieces with
bone e.g. thighs, drumsticks, quarters.
Place the chicken pieces skin side down
directly on the wire rack on glass tray. Place
a heatproof dish underneath to catch drips.
Press Auto cook six times. Do not cover.
Turn at beeps. Allow a few minutes standing
time at the end of the program.
Auto Cook Programs
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