Panasonic NNA554WFBXQ User Manual download pdf (Page 38)

Combination 1. Convection and Microwave

This is the most popular combination mode combining Convection heat with Microwave Power.

Casseroles, meat joints, jacket potatoes and pastries are very successful using this

combination. Unsuitable foods are those which contain whisked eggs, meringues, rich fruit

cakes, biscuits and yorkshire puddings.

It is not necessary to preheat on combination except when cooking pastry dishes. For pastry

dishes preheat oven to 210°C on Convection so that the oven is hot, and then select the

desired Combination program or follow recipe guidelines.

• Press Combination pad. The

grill and convection

symbols will appear and

flash.

• Press to select oven

temperature. The oven

starts at 150°C, and then for

each press the temperature

will count up in 10°C stages

to 220°C, then to 100°C,

110°C etc. The grill

symbol will disappear and

the convection symbol

will stop flashing. The

microwave symbol

appears and starts to flash.

• Press Micro power pad to

select Microwave setting.

HIGH & DEFROST are not

available. The microwave

symbol will stop flashing.

Inoperable

• Press to enter required cooking time.

10 sec pad is inoperable.

• Press Start pad.

hmin

min sec

110

Combination

Convection

Micr o Power

Start

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Panasonic NNA554WFBXQ User Manual Page 38