Panasonic NNCD58JS Operations Instructions download pdf (Page 35)

By selecting the Defrost microwave

level from the Micro Power button, and

setting a time, you can defrost food in

your microwave. The biggest challenge

is getting the inside defrosted before

the outside starts to cook.

For this reason a defrost program

alternates between a defrost

microwave power and a standing time.

The name for this type of defrost is

Defrosting Using Defrost Microwave and Time

cyclic and during the standing stages

there is not any microwave power in

the oven, although the light will remain

on and the turntable will turn. The

automatic stand times ensure a more

even defrost but it is still necessary

to allow for standing time before use.

Place foods in a suitable container.

Meat joints and chickens should be

placed on an upturned saucer.

Separate chops and small

items e.g. bread slices where

possible.

Chickens and joints of meat

will require shielding during

defrosting.

Break up small items e.g. minced

meat, frequently during defrosting.

Turn dense foods and meat 2

or 3 times during defrosting.

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Panasonic NNCD58JS Operations Instructions Page 35