16
Baking Rustic Artisan
Turn to P. 31 for
bread recipes
n
To cancel/stop once
started
(hold for more than
1 second)
1
42, 3
Preparations
(P. 12)
1
Put the kneading blade into the bread pan.
2
Place the ingredients in the bread pan in the order listed in the recipe (P.31).
For ingredients marked with
, we recommend adding into the bread pan at step 3 when the sound beeps.
3
Set the bread pan into the main unit, and plug the machine into the socket. (Make sure the start light is off.)
1
Select menu ‘4’
2
Press Start pad to start the machine
Time until the selected program is complete
l
The start light will come on.
Time until adding the extra or moist/sticky ingredients will
show.
Time shown will vary according to the room temperature.
SD-2511_UK.indd 16 2015/01/09 15:29:28
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