20
Food Weight
Defrost
Time
Method
Standing
Time
Meat
%eefLamb
Pork Joint
700g
1 Ob oz
0 mins
POace in a suitabOe dish or on an
upturned saucer or use a rack.
Turn times.
0 mins
%eefLamb
Pork Joint
1.0 .g
Ob oz
5 mins
POace in a suitabOe dish or on an
upturned saucer or use a rack.
Turn times.
0 mins
SirOoin
Rump Steak
500g
1 Ob oz
10 minsw
POace in a suitabOe dish. Separate
and turn twice.
0 mins
%eef %urgers
100g [1 mins POace in a suitabOe dish. Turn. 10 mins
00g [ 5 mins
POace in a suitabOe dish. Separate
and turn twice.
5 mins
00g [ 7 mins 10 mins
Minced %eef
500g
1 Ob oz
1 mins
POace in a suitabOe dish. %reak up
and turn times.
15 mins
Stewing Steak
500g
1 Ob oz
15 mins
POace in a suitabOe dish in a
singOe Oayer. %reak up and turn
twice.
0 mins
Lamb &hops
500g
1 Ob oz
10 mins
POace in a suitabOe dish in a
singOe Oayer. Turn twice.
0 mins
Lamb FiOOets
00g
11 oz
10 mins
POace in a suitabOe dish in a
singOe Oayer. Turn twice.
0 mins
Pork Ribs
00g
1 Ob 1 oz
151 mins
POace in a suitabOe dish. Separate
and turn twice.
0 mins
Pork &hops
50g
1 oz
mins
POace in a suitabOe dish. Separate
and turn twice.
0 mins
%acon Rashers
50g
oz
mins
POace in a suitabOe dish. Separate
and turn times.
10 mins
Sausages
100g 5 mins
POace in a suitabOe dish. Separate
and turn times.
10 mins
00g 10 mins 10 mins
&hicken Portions
[ 1 150g
5 oz
mins POace in a suitabOe dish. Turn. 0 mins
[ 50g
1 oz
10 mins
POace in a suitabOe dish. Turn
twice.
0 mins
[ 500g
1Ob oz 11 mins
POace in a suitabOe dish. Turn
twice.
0 mins
Defrosting chart
The times given beOow are a guideOine onOy. AOways check the progress of the food by opening
the oven door and then restarting. For Oarger Tuantities adMust times accordingOy. Food shouOd
not be covered during defrosting.
IP4405_39Y61BP_01_120817.indd 26IP4405_39Y61BP_01_120817.indd 26 2012-8-17 13:38:192012-8-17 13:38:19
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