Panasonic NNST452W Operations Instructions Page 35

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Auto sensor programs
8. Cook fresh vegetables 200g – 1000g
To cook FRES+ vegetabOes eg. carrots, cauOiÁower, not
suitabOe for potatoes. POace prepared vegetabOes into a
shaOOow container on turntabOe. Add 1 tbsp 15 mO of water
per 100g vegetabOes. &over with cOing ÀOm. Pierce cOing ÀOm
with a sharp knife once in centre and four times around
edge. Press the sensor cook vegetabOes pad once. Press
START. Stir at beep for Oarge Tuanitites.
9. Cook frozen vegetables 200g –1000g
To cook FRO=E1 vegetabOes. POace in a shaOOow container
on turntabOe, sprinkOe with 15 mO 1 tbsp of water per 100g
vegetabOes. &over with cOing ÀOm. Pierce cOing ÀOm with a
sharp knife once in centre and four times around edge.
Press the sensor cook vegetabOes pad twice. Press START.
Stir at beep for Oarge Tuanitites.
10. Cook fresh Äsh 200g – 800g
To cook FRES+ Àsh. ShieOd the thinner portions. POace in a
shaOOow container on turntabOe. POace in a singOe Oayer. Add
15 mO 1 tbsp OiTuid. &over with cOing ÀOm. Pierce cOing ÀOm
with a sharp knife once in centre and four times around
edge. Press the sensor cook Àsh pad once. Press START.
11. Cook frozen Äsh 200g – 800g
To cook FRO=E1 Àsh. POace in a shaOOow container on
turntabOe, sprinkOe with 15 mO 1 tbsp of water. POace in a
singOe Oayer. &over with cOing ÀOm. Pierce cOing ÀOm with a
sharp knife once in centre and four times around edge.Press
the sensor cook Àsh pad twice. Press START. Thicker pieces
of frozen Àsh may reTuire Oonger cooking.
IP4405_39Y61BP_01_120817.indd 35IP4405_39Y61BP_01_120817.indd 35 2012-8-17 13:38:212012-8-17 13:38:21
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